Upcoming Events


April 06, 2019
10:30am - 12:30am


May 04, 2019 - May 17, 2019
09:00am - 5:00pm


May 24, 2019 - May 25, 2019
09:00am - 5:00pm


May 25, 2019
09:00am


May 27, 2019
10:30am - 12:00am


June 05, 2019
09:00am - 2:00pm


June 06, 2019
7:30pm - 8:45pm


June 28, 2019
9:30pm - 11:00pm


June 29, 2019
9:00pm - 11:00pm


July 19, 2019 - July 20, 2019
10:00am - 5:00pm


July 25, 2019
5:30pm - 8:30pm


July 27, 2019
09:00am - 1:00pm


July 28, 2019 - August 03, 2019
11:00am


August 17, 2019
07:00am - 4:00pm


August 31, 2019
09:00am


October 12, 2019
10:00am - 4:00pm


October 27, 2019
6:00pm - 7:00pm


November 15, 2019
10:00am - 5:00pm


November 30, 2019
10:00am - 11:00pm


December 06, 2019
7:00pm - 9:00pm


February 01, 2020
09:00am - 4:00pm

Latest News from your Chamber

  • March 31st, 2019

    Vineyard 2121 to Host Fundraiser for Pageant Scholarship

    The Miss Dowagiac Scholarship Pageant on Saturday, April 13, will present “Reds, Whites & Flights,” at Vineyard 2121. The early evening event, from 4 to 7 p.m., is a fundraiser for the Miss Dowagiac Scholarship Fund, featuring spirits, entertainment and silent auction. Vineyard 2121 on Red Arrow Highway in Benton Harbor is one of several venues where musician and pageant master of ceremonies, Joe Jason, performs on a regular basis.

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  • March 31st, 2019

    Chamber Spotlight Shines on Olympia Books

    Olympia Used and Rare Books is a family business that opened in 1987 by Paul and Karen Pugh as Olympia Books and Prints in downtown Dowagiac at 208 S. Front St.

     The store then dealt in used and rare books, as well as posters and prints, and would eventually branch off to the framing business.

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  • March 31st, 2019

    Steeped in Tradition, Caruso’s at Nearly 100, Feted at BAH

    Antonio and Emilia Caruso would be proud of their granddaughter and third-generation candy maker, Julie Johnson, known to most in the community by only her first name. Second, third and even fourth generation business legacies are something this community knows well.

    At the Chamber’s Business After Hours March 13, co-hosted by Caruso’s, the legacy of candy-making that began in 1922 was feted, as attendees also congratulated Dick Judd on his upcoming retirement, as they welcomed Bryan and Jolynn Smith, the new owners of the business now marking its 160th year in the community.

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